This flour will be the perfect choice for establishments that care for achieving quality, flavor and high performance. You can also choose this flour to attain a thin flat bread and to catch a crispy texture. The other qualities of this flour, which has invaluable features, are as follows.

Ideal for production facilities where dough is processed quickly,

It is indispensable for flat bread, lahmacun and Turkish pizza with ground meat.

It allows you to attain the desired color at top and bottom color,

Due to its shiny structure, it helps the flat bread to be appetizing.

By use of this flour, which has invaluable features, you will also be able to crack the door to quality!